All five of our finalists could surely cut the mustard when it comes to spicing up your favorite meals, but only one condiment could reign supreme. With just over 30% of the vote, Gulden’s Spicy Brown Mustard took the gold yellow medal as our readers’ favorite.
The obvious choice: Gulden’s Spicy Brown Mustard.
It’s the best because... it’s the best. Best flavor, best aroma, best consistency, best on a hot dog. - mwhite66
Agreed. Every other nomination is aiming for second place at best. Gulden’s is the benchmark. It’s the classic that reminds you of what the perfection of the form is supposed to be.
Plenty of great mustards out there. Gulden’s is the greatest. - dbushik
For a more texturally engrossing option, Inglehoffer Stone Ground Mustard came in a close second, and is my personal favorite. It’s preservative free, delicious, and actually looks and tastes like something you could conceivably make from scratch, rather than a mass-produced chemical sauce.